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Application of microwave technology in Chinese traditional medicine
Over the years, the commonly used extraction methods in pharmaceutical production of traditional Chinese medicine mainly include decoction, impregnation, percolation, reflux, steam distillation and so on. The commonly used drying methods of traditional...
Research status of extruded breakfast cereals
As early as in the Yellow Emperor's Internal Classic Su Question, the principle of "five grains for nourishment, five fruits for help, five livestock for benefit, five vegetables for full" was put forward, which explained the dominant position of grain...
Study on Extraction of raw coconut oil by vacuum microwave method
Coconut oil is a vegetable oil extracted from mature coconut meat. The original coconut oil is a natural oil extracted from fresh coconut meat by green method. Rich in medium-chain fatty acids, it can be quickly digested and absorbed, and has a positive...
Effect of heating on quality characteristics of soybean oil
Vegetable oil in industrial application and in daily life often exist in high temperature treatment, resulting in high temperature oil quality changes. Research shows that in the process of heating oil easily hydrolyzed, polymerization,...
Study on processing technology of nutritious breakfast corn flakes
Corn flakes breakfast food can also be seen in the market at present, but the products seen in the domestic market, or can only eat dry puffed food that can not be soaked in water, or must be cooked before eating corn flakes food, have certain defects....
Study on Extraction of soybean oil
In vegetable oil cells, there are proteins and sugars, which bind to oil and form complex forms such as lipoprotein and lipopolysaccharide. Therefore, oil and protein need to be obtained by enzymatic treatment to destroy the structure of their complexes....
Microwave drying sterilization characteristics
Microwaves are electromagnetic waves with frequencies between 300 MHz and 300 GHz. The water molecules in the material of the heated medium are polar molecules. Under the action of the fast-changing high-frequency electromagnetic field, the polar...
Study on tunnel vegetable hot air dehydration dryer
At present, dehydrated vegetables have formed a large market, and most areas in China are still artificially aired, which is difficult to meet the requirements of the international market. Microwave drying machinery and equipment...
Microwave drying machinery and equipment frying machine advantages
According to the environmental monitoring station, the soot test report is published. The average oil smoke concentration of the common fryer is 6.16mg/m3, while the equipment of the microwave drying machine is 1.96mg/m3, which is 1/3 of the ordinary...
Principle of microwave drying machine frying machine
Fried food is one of the traditional delicacies in our country. It has a long history and is deeply loved by adults and children. Fried food is crisp and tastes sweet. There are many kinds of frying equipment on the market. The...
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