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Microwave vacuum drying experiment of rose
Roses, also known as red roses, are Rosaceae roses, perennial deciduous shrubs, spiny stems, flowers have red, purple, white, yellow, pink and other colors. Roses grow mainly in temperate regions. It originated in Central Asia and arid regions in East...
Application of microwave oven in food industry
With the rapid development of electronic technology, new industry microwave drying machinery and equipment came into being. At present, the food industry of the developed countries in the world is increasingly using this new type of heating...
Study on microwave assisted extraction of peanut oil
Peanut is one of the four most important oil crops in the world, and its planting area ranks second in oil crops. Peanut oil contains unsaturated fatty acids, rich oleic acid, fragrant smell, pure taste, rich nutrition, high smoking point, easy to clarify...
Shelling and peeling of nuts
At present, nuts shelling and peeling methods mainly include manual shelling, chemical method, baking method, mechanical method, microwave method. Manual processing process is complex, production efficiency is low, is not conducive to large-scale...
Application of microwave drying technology in food industry
Microwave drying is different from hot air drying and other drying methods. It has the advantages of fast drying speed, short drying time, high quality and utilization after drying. Therefore, it has been paid more and more attention in the agricultural...
Study on microwave drying of tea
The microwave drying machine is used as heat source to dry tea. The traditional processing principle of tea is followed to ensure the original style of tea in appearance, taste and color. Microwave tea dryer machine is a...
How to process popcorn
Popcorn contains essential proteins, fats, cellulose and other human body, can promote the development of children's brain, but also protect teeth, enhance anti-cancer function, prevent stomach disease and weight loss, is suitable for all ages of leisure...
Application of extruder in soybean protein processing
Since this century, soybean protein production line has been widely used in grain, food and feed processing industries. Especially in the past two or thirty years, the extruder has been introduced into soybean protein processing. It is necessary to...
How to extract high quality nut kernel oil
The oil content of nuts is as high as 65%-80%. They are also rich in protein, carbohydrates, calcium, phosphorus, iron, B vitamins and niacin, which have high nutritional value. Nut oil extraction and refining can not do without the help of refining...
The significance of developing baby food
Ideally speaking, mother milk is the best baby food. It contains not only all kinds of nutrients necessary for the healthy development of the baby, but also all kinds of antibodies provided by the mother. It is the infant's ability to enhance disease...
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