Characteristics of vacuum freeze-dried food Food freeze-drying has many characteristics, and the technology is currently in the leading position of food preservation technology. Microwave drying machine The color, aroma, taste...
This paper introduces the principle of vacuum freeze-drying technology and its application in food processing. At the same time, it elaborates four freeze-drying technologies combined with it, and summarizes the advantages and needs of improvement in...
The purple leafy plant of the genus Amaranthaceae, such as radish and round seaweed, can be made into a traditional Chinese medicine, which has the effects of resolving phlegm and softening, clearing away heat and replenishing water, and nourishing the...
Using the open-minded flowers of Baizilian as the material, four methods of simple drying, microwave drying, ironing drying and oven drying were used to screen the best method for drying and pressing the flowers of Baizilian. The results show that the...
In the corn starch production industry, the wet production process is widely used in the actual production of the factory due to its high purity, by-products and simple production process. In the traditional production process, sulfuric acid is often...
The dietary balance of the human body mainly refers to four aspects, namely, amino acid balance, thermal nutrient balance, balance between nutrients and acid-base balance. Among the 22 kinds of amino acids required by the human body, 8 kinds of amino...
With the development of China's economic construction and the improvement of people's material life, nutrition and health issues have attracted more and more people's attention. The growth and development of babies is related to the health of human...
New production method in wet production At present, in the actual production, the widely used method is still the traditional immersion method. The advantage is that the starch utilization rate is high and the product quality is high, but the...
Based on the energy principle, quality principle and production principle, this paper establishes the equations needed in the similar design of food extruder , demonstrates the feasibility and reliability of similar design, compares the extrusion...
(3) Pine seed sheller : The most representative of pine seed shelling is the SZ-1 type pine seed sheller developed by the Northeast Heavy Machinery Institute. The machine has the characteristics of high pine nut integrity rate (up to 99.3%), high...
