It is reported that the fatty acid composition of rice bran oil is reasonable, and the ratio of saturated acid, monounsaturated acid and polyunsaturated acid is the closest to the human dietary recommendation. The content of oryzanol in rice...
Aiming at the defects of traditional handmade noodles, such as high labor intensity, complicated working procedure, low efficiency and unsanitary, a multi-functional noodle machine was designed by using gear transmission, clearance adjustment...
Breakfast cereals are characterized by fine-grained, good taste and flavor, less nutrient loss, high digestibility and absorption, good hygiene and suitable for all ages. Breakfast cereals are cereals - corn, rice, wheat, oats, etc. as the...
Peanut, walnut, chestnut and so on are main economic crops in China. With the intensification of agricultural restructuring in China, the planting area of these cash crops will be further expanded. The production and processing of these cash...
Among the numerous delicacies, fried food is popular because of its attractive aroma and crisp taste, but there are hidden dangers in fried food. The frying machine of microwave drying machine is the key processing equipment of food...
The extruder of soybean chunks production line in microwave drying machine can make the activity of anti-nutrient factors in soybean and soybean meal decrease obviously. The instantaneous action of high temperature,...
Microwave drying machine is a traditional drying equipment in industrial and agricultural production, in which industrial tunnel microwave dryer is widely used in drying various agricultural products, traditional...
The more important content of food safety is that the bacterial content in food exceeds the relevant national regulations and standards. Microwave sterilization machine and equipment technology, with its fast speed and high temperature...
Microwave technology is a popular physical application technology in recent years. The microwave oven is the best application of microwave technology in heating and processing food. Microwave heating machinery has many advantages, such as high...
Most of the dehydrated vegetables produced in China are made by sun drying and hot air drying. Because of the high temperature of sun drying and hot air drying, it is easy to produce quality problems such as color browning, loss of nutrients...