TVP textured fibre soya chunck protein food production line CE certificate
Brief introductions of protein soya chuncks making machines:
Designs of functional screw sections combinations of Protein twin screw extruder control technical parameters automatically and accurately when processing. The production line uses low-temperature soybean, isolated soy protein, wheat gluten etc as raw material. It not only can produce textured protein food with some intensity and tenacity, but also can produce fibre protein with higher intensity and higher tenacity with various shapes and sizes, such as: cylinder, chunck, sheet, strips, pellets etc. The production technology makes it to be possible to produce high quality textures /fibre protein.
1. Raw Materials: Low-temperature soybean meal,peanut meal,wheat gluten etc
2. Products: All kinds of protein with different shapes and types.
3. Capacity: 100-150KG/H ,200 -450KG/H,400-800 KG/H
4. Flow Chart: Mixing —Extruding —SpreadingBaking —Drying —Cooling
5.Voltage: Three phases: 380V/50HZ, Single phase: 220V/50HZ,
also can make it according to customers' local voltage of different countries
6. Machines Materials: All the machines are made by food grade stainless steel.
1.Raw material mixer: to mix varous raw material evenly
2.Screw conveyor : to convey raw material to extrude
3.Twin/Double screw extruder :to extruder and cook the raw material into different shapes protein
4.Water cooling tower: to supply cooling water in the processing process
5.Water injector: to inject water on the producing process.
6.Vibrating cooler: to spread the products and cool it quickly.
7.Air conveyor: to convey the food to the next machine
8.Belt drying oven: to dry snacks food by circulating belt.
Technical Parameters of textured soya protein processing line:
|Model||Installed powder||Power consumption||Throughput||Dimension||Product|
Food samples of textured protein/fibre protein:
News designs machinery of TVP(TSP) soya protein chuncks /artificial meat processing line :
Our Service & Turnkey Solution
1.Consult service before,during and after-sale.
2.Production line planning and design .
3.factory lay out planning .
4. Debugging of equipments until producing products and everything is normal.
5.New production techniques and formulars.
6.Supply with 12 months wanttery and life-time maintenance .
We are realiable corn flakes machienries manufacturer with CE ISO CIQ certificate:
Packaging and shipping:
Special starff to caculate and design containes space to use less space accomate more equipments
Equipments demonstrating and producing workshop:
Warmly welcome to our factory at any time to check it
About us :Jinan DG machinery co.,ltd in China:
We: Jinan DG machinery co.,ltd located in Jinan ,Shandong Province ,China, is the professional manufacturer of
tissue protein food processing line/vegetarian meat chunks machine processing machinery.We specialize in this field for may years ,not only can supply with the entire machiner
design,but also can modify the production line to meet client's demand.All kinds of patents , proprietary technology ,
breakthrough and certificated .
There is a testing center in our factory which combined experiments,dmonstration andtrainingin one facility.We also
can test new technical experiments according to customer requirements .
Our extrusion systems are widely used in:puffed tissue protein food processing line/vegetarian meat chunks machine,breakfast cereals,corn flakes ,nutritional artificaila rice,
textured or fibre protein food,pet food,aquatic feed,modified starch,bread crumbs and other tissue protein food processing line/vegetarian meat chunks machine.
If you are interested in us,pls no hestitate to contact us: